Little Lebanon

I wasn’t planning on letting the kitty out of the bag on one of my favorite Andersonville restaurants, Taste of Lebanon, for fear that it would suddenly be overrun by Metblog readers, but what they hey? I’m feeling generous. While the decor leaves something to be desired (perennially foggy windows and skid-marked dry wall), one bite of just-crispy-enough falafal dipped in the subtly spicy lentil soup, and the surroundings melt away in an orgasmic food haze. Add a super friendly staff and ultra cheap prices to the mix, and you’ll see why I didn’t want to share this little secret.

2 Comments so far

  1. marge (unregistered) on January 31st, 2008 @ 4:28 pm

    i love this place, too! across the street is a great middle eastern bakery that also has a very good falafal sandwich. also, good olives, spinach pies, hummus, etc.

  2. Sloan Taylor (unregistered) on January 31st, 2008 @ 4:34 pm

    Yes! I LOVE that bakery. The spicy hummus is, for lack of a better descriptor, da bomb.

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